A Thousand Colours Rolls
Tuna Pâté
Paola's Starter
Lean Cappon
Trenette with Pesto
Ligurian Trofie Liguri with delicately flavoured Sauce
Croxetti with Pine Nut Sauce
Ciravegna Pasta
Mandilli de Séa
Whitebait Soup
Pasta with Dried Tomatoe Pesto
Stuffed Cabbage
Stuffed Artichokes
Strassun
Striped Bream in Caper Sauce
Umbrine Scallops
Chestnut Cake
Fried Sweet Milk
Stroscia